UNILEVER PAVILION  - Food & Nutrition Conference & Expo (FNCE)

Project type: Environmental Design + build.

Partners: Edleman & Preview events.

Locations / Dates: Nashville 2016, Boston 2106  Chicago 2017

On any given day, 2.5 billion people use Unilever products to feel good, look good and get more out of life –The problems our society faces such as climate change, inequality, plastic pollution and lack of sanitation are urgent,  and complex. Change in our own business is not enough. We need transformational change to whole systems if we are to make a genuine difference on the issues that matter. That’s why we’re taking action on the UN Sustainable Development Goals through our transformational change agenda.

Program: Sunbunker developed the booths architectural layout in plan to traverse the footprint in three segments stemming from a tech. booth, located behind a centrally positioned kitchen island. Here culinary experts were filmed preparing food for live demos on counters that were created with sustainability in mind utilizing fast growth bamboo plywood tops this same material was used throughout the booth for shelving units and the construction of the live wall.